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Our Story

Inspired by our 50+ years’ experience in the rib business, our menu features our world-famous Baby Back Ribs as well as many other Bones & Burgers guest favorites. New premium burgers and burger bowls cater to the needs of busy guests who crave bold flavors in a quick-service environment.

Reasons to own our franchise

Owning a Bones & Burgers franchise by Tony Roma's offers several key benefits that make it a compelling opportunity for prospective franchisees

  • Established Brand Legacy

    Bones & Burgers by Tony Roma's is a globally recognized brand, offering instant credibility and customer appeal.

  • Proven Business Model

    The franchise has a tested and successful business model and facilitating easier startup

  • Comprehensive Support

    Franchisees receive extensive training, marketing, and operational support, reducing the learning curve and aiding in success.

  • Diverse Menu Offerings

    Known for ribs, steaks, and seafood, Bones & Burgers by Tony Roma's diverse menu caters to a wide range of tastes, attracting a broad customer base.

Investment & Market Information

Explore the initial investments, such as setup costs and entry fees, along with ongoing expenses like royalties and marketing fees.

Owning a Bones & Burgers franchise by Tony Roma's offers several key benefits that make it a compelling opportunity for prospective franchisees

  • $318K - $651K
  • 5%
  • $30K
  • 2%
  • 10YRS

Target Market

  • Icon MillennialsMillennials
  • Icon BBQBBQ & Premium
  • Icon BurgerBurger Fanatics
  • Icon StopwatchBusy Balancers
  • Icon FamilyFamily

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FAQs

Have a question? We are here to help. Contact us anytime.

  • Why choose a Bones & Burgers franchise?

    Choosing a Bones & Burgers franchise means partnering with a globally recognized brand known for its commitment to quality and innovation. Franchisees benefit from a proven business model, extensive menu offerings that cater to a wide audience, and the backing of the Tony Roma's legacy, which is synonymous with excellence in casual dining. Additionally, the focus on both ribs and gourmet burgers allows franchisees to capture a broad market segment.

  • What kind of training and support does Bones & Burgers by Tony Roma's provide to franchisees?

    Bones & Burgers by Tony Roma's offers comprehensive training and support to ensure our franchisees are fully equipped to succeed. This includes initial training programs at our corporate headquarters, on-site training at your location, and ongoing support through marketing, operations, and business management. Our dedicated franchise team is committed to providing continuous assistance to help you grow your business and maintain high standards of service.

  • How much does it cost to open a Bones & Burgers franchise?

    The initial investment ranges from $318,500 to $651,500, depending on various factors, including location and restaurant size. This estimate includes the franchise fee, build-out costs, equipment, and initial marketing.

  • How does Bones & Burgers by Tony Roma's help in choosing the right location for a franchise?

    Choosing the right location is crucial for the success of any franchise. Bones & Burgers by Tony Roma's has a dedicated real estate team that works closely with franchisees to identify strategic locations based on thorough market analysis, demographic studies, and site evaluations. We provide guidance throughout the site selection process to maximize visibility and accessibility while considering factors like competition and local demand.

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